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Langhe Nebbiolo, Fratelli Revello

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Data sheet

District Piemonte

More info

LANGHE NEBBIOLO

D.O.C.

Vineyard

Nebbiolo, planted in 1996

Exposure

vineyards in loc. Annunziata, measuring 0.9 ha, facing southeast, at 230 metres above sea level, and southwest, at 250 metres above sea level

Soil

Calcareous – Clay

Yield per hectare

8.0 tonnes of grapes

Harvest time

early October

Vinification

in horizontal roto-fermenters for about 5/6 days, with skins, followed by completion of alcoholic fermentation in stainless steel tanks for about 10/15 days. and malolactic fermentation in steel

Ageing

in French oak barriques, already used for 12-14 months; bottling in July and release for sale in September two years after harvesting

Analytical data 

alcohol content

13.5/14.5 % Vol

total acidity

5.10/5.80 g/l

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Langhe Nebbiolo, Fratelli Revello

Langhe Nebbiolo, Fratelli Revello

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