A terrain that speaks. This is the philosophy on which the project that led to this label was based. The letters that make up the name represent the numerous parcels of land that were purchased to reconstruct Montebruna
This Barolo is a bland made with grapes belonging to further vineyards than the ones employed to produce the 8 well-known crus of the Sordo range; these are spreaded out in 5 different municipalities of the Barolo wine district. The Barolo – king of wines and wine of kings – has been celebrated as the Nebbiolo’s best product for centuries. It is...
Made by assembling two major grapes of the area: Nebbiolo and Barbera
Limited production of the Negro estate, following scrupulous thinning and selection in the vineyard. Nicolon is a Barbera of the very highest quality, rich in fruity scents and pleasant vanilla notes
The Roero district is a small area on the left bank of the Tanaro river, half-way between Alba and Asti in southern Piemonte, with a mostly hilly, sandy or limestone ground. Thanks to the vintage of 1989 the Roero Arneis’ traditional habitat has achieved the status of D.O.C. The hills on which it is planted are extremely steep and most vineyard work must...
Levarìe: refers to the east-facing slopes of the Soave Classico area, which benefit from the light and the cool morning sun. The result is wines that are particularly soft and elegant
Iold inhabitants of Castellinaldo say that “the mother of Barbera vines had always lived in the site of San Michele (Sanmicè in our dialect) since in the beginning of time”. Perhaps our winery has been a little overconfident but long ago we decided to invest a lot in this very place at Castellinaldo and in its vocation for Barbera.Sometimes we seem to...
This wine is produced with grapes selected in the area of San Marzano in the Salento region of Apulia. After temperature controlled fermentation is over, must is gently pressed and the wine goes through 4 months aging in French oak barrels
This is certainly the noblest red grape variety in Piemonte, the region itself rightly deserving its reputation as the greatest red wine area in Italy. Growing Nebbiolo is no easy task, however requiring as it does a great deal of skill and highly qualified work to grow this very special wine. It is the first variety to blossom in spring and the last to...
With its impressive impact and enveloping nature, Barbera Bricco San Biagio displays all the beauty of the personality of a historic vineyard that is over 60 years old
Buio, Cabernet, Merlot, le Langhe di Boglietti
The 2010 Vintage is available only in this Collection
The 2010 Vintage is available only in this Collection
Obtained from the most important grape of Langhe: Nebbiolo from Barolo
Made by assembling two major grapes of the area: Nebbiolo and Barbera
Think, you can drink wine for five reasons: first in order to party, then fill the thirst for then to avoid having thirst after, then do to honor the good wine and finally for any reason.
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Italy is the country of wine ... the Piedmont is the land of wine .... the beating heart of the province of Cuneo, where we live,are the great wines of excellence. We grew up with wine, wine is part of our culture; for this was pretty simple and natural to deal with what is certainly one of the excellence of made in Italy.
Here's how Byvino was born: tfrom the idea of two friends that, having also had different working experiences and in different fields, they have had, for a long time, the wine's passion in the heart