Obtained from the most important grape of Langhe: Nebbiolo from Barolo
This is certainly the noblest red grape variety in Piemonte, the region itself rightly deserving its reputation as the greatest red wine area in Italy. Growing Nebbiolo is no easy task, however requiring as it does a great deal of skill and highly qualified work to grow this very special wine. It is the first variety to blossom in spring and the last to...
The ‘Superiore’ version of Barbera d’Alba is obtained by aging in wood a wine made from a selection of the best grapes from the Sant’Anna vineyard AVAILABLE FROM MARCH 2023
OFFER 6 BOTTLES
Nebbiolo meets Barbera: a unique combination born as a celebration of love. Their union proofs the will to keep on creating great wines while being faithful toward Langhe's heritage and history. A blend that brings some freshness to Nebbiolo in its youth and some structure to Barbera as it ages: a union common in the past that we recreate in honor of a...
Monvigliero is the hill top vineyard of the northern village of Barolo region , named Verduno. The wine is a champion of elegance and finesse with a soft accessible tannins. Remarkable light ruby red garnet colour. Smooth taste and round aftertaste. Monvigliero reppresent the committement of the Viberti family to work with some of the top Barolo parcels...
Iold inhabitants of Castellinaldo say that “the mother of Barbera vines had always lived in the site of San Michele (Sanmicè in our dialect) since in the beginning of time”. Perhaps our winery has been a little overconfident but long ago we decided to invest a lot in this very place at Castellinaldo and in its vocation for Barbera.Sometimes we seem to...
The Roero district is a small area on the left bank of the Tanaro river, half-way between Alba and Asti in southern Piemonte, with a mostly hilly, sandy or limestone ground. Thanks to the vintage of 1989 the Roero Arneis’ traditional habitat has achieved the status of D.O.C. The hills on which it is planted are extremely steep and most vineyard work must...
This wine is produced with grapes selected in the area of San Marzano in the Salento region of Apulia. After temperature controlled fermentation is over, must is gently pressed and the wine goes through 4 months aging in French oak barrels OFFER 6 BOTTLES OFFER 12 BOTTLES
Levarìe: refers to the east-facing slopes of the Soave Classico area, which benefit from the light and the cool morning sun. The result is wines that are particularly soft and elegant
Think, you can drink wine for five reasons: first in order to party, then fill the thirst for then to avoid having thirst after, then do to honor the good wine and finally for any reason.
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