This Nebbiolo is grown on the sunny and steep vineyards of the Roero region – in between the left bank of the Tanaro river and some areas in the nearby Langhe region – where full-bodied and fruity wines are produced. The loose and sandy soil is rich in minerals and gives to the wine heady perfumes and rich sensations which linger the mouth. Grape...
The winery’s flagship wine, Papà Celso is dedicated to the memory of Celso Abbona, father of Marziano, who planted every vine in the Doriolo vineyard. The wine is exclusively produced with grapes from this vineyard. It is our most important Dogliani, made from grapes grown on vines over 60 years old that give the wine a pleasant balance between elegance,...
Flowery rose and viola notes make this blend of Frappato and Syrah pleasurably elegant. Calanìca is a wine that transmits all the characteristics of its territory and can be savoured both as an aperitif and throughout the meal, especially to accompany fish dishes
The Roero district is a small area on the left bank of the Tanaro river, half-way between Alba and Asti in southern Piemonte, with a mostly hilly, sandy or limestone ground. Thanks to the vintage of 1989 the Roero Arneis’ traditional habitat has achieved the status of D.O.C. The hills on which it is planted are extremely steep and most vineyard work must...
Iold inhabitants of Castellinaldo say that “the mother of Barbera vines had always lived in the site of San Michele (Sanmicè in our dialect) since in the beginning of time”. Perhaps our winery has been a little overconfident but long ago we decided to invest a lot in this very place at Castellinaldo and in its vocation for Barbera.Sometimes we seem to...
This wine is produced with grapes selected in the area of San Marzano in the Salento region of Apulia. After temperature controlled fermentation is over, must is gently pressed and the wine goes through 4 months aging in French oak barrels
This is certainly the noblest red grape variety in Piemonte, the region itself rightly deserving its reputation as the greatest red wine area in Italy. Growing Nebbiolo is no easy task, however requiring as it does a great deal of skill and highly qualified work to grow this very special wine. It is the first variety to blossom in spring and the last to...
Obtained exclusively from Nebbiolo grapes, it represents one of the innovation of the fifth generation of the Dogliani Family. Thanks to an early harvest, the Langhe DOC Rosè has a powder pink colour with amber shades. The bouquet is elegant, with notes of pomegranate. The taste is fresh, soft and mineral
From vineyards located on the right bank of the Tanaro River, this wine is obtained through a long fermentation and temperature-controlled refinement in stainless steel tanks. Thanks to the long-lasting contact with its lees, it gives off aromatic complexity and fullness to the palate
From vineyards located in Costangaresca on the right bank of the Tanaro River, this wine is obtained through a long fermentation and temperature-controlled refinement in stainless steel tanks. Thanks to the bâttonage activity, it gives off aromatic complexity and fullness to the palate
From vineyards located in the Roero area on the left bank of the Tanaro River, this wine is obtained through a long fermentation and temperature-controlled refinement in stainless steel tanks. Thanks to the long-lasting contact with its lees (bâttonage), it gives off aromatic complexity and fullness to the palate
From our most ancient vineyards located near Vergne, this wine is the symbol of the Piedmontese conviviality. Its colour is brilliant red with the tendency of having purplish tinges; its fragrance is vinous and pleasantly fruity. A dry taste, smooth, pleasantly bitter, harmonic
This elegant wine is obtained from Dolcetto grapes located in our vineyards around Dogliani. It combines freshness and drinkability while maintaining the excellent body and features of an important red wine. Fruity and aromatic, this is an everyday wine that surprises at every sip
The king of wines, our Barolo is obtained from a small vineyard in the Bussia area of Monforte d’Alba, one of the most prestigious site thanks to its unique soil composition and climatic guardianship. After 38 months of ageing in large French oak barrels, it releases ruby red shades, and scents of small red fruits. From the tasting it is well balanced and...
From our most ancient vineyards located near Vergne, both the traditional Barbera D’Alba, as well as its Superior version, are obtained from Barbera grapes through a medium-long maceration. The rigorous selections of bunches, allow us to diminish quantity but definitely increasing the quality.
This typical vine from Langhe and Roero hills generates a simple but hightly versatile and satisfying wine. With a vivid ruby red color, a persistent bouquet with prevalence of red berries, in the taste it shows up a moderate acidity and balanced tannin, with a good persistence in the mouth
Elegant, austere and noble, this wine is obtained from Nebbiolo grapes located in Neive and Treiso Area. After at least twenty-four months of ageing in large French oak barrels, it releases ruby red shades, with orange tingers. In the glass it gives off ethereal and spicy fragrances, with light vanilla and flowery notes
Think, you can drink wine for five reasons: first in order to party, then fill the thirst for then to avoid having thirst after, then do to honor the good wine and finally for any reason.
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Italy is the country of wine ... the Piedmont is the land of wine .... the beating heart of the province of Cuneo, where we live,are the great wines of excellence. We grew up with wine, wine is part of our culture; for this was pretty simple and natural to deal with what is certainly one of the excellence of made in Italy.
Here's how Byvino was born: tfrom the idea of two friends that, having also had different working experiences and in different fields, they have had, for a long time, the wine's passion in the heart