Prices are tax included
Our family has been producing wine since the 19th century, but things have changed a lot over time. In recent years Alessandro, Giuseppe's grandson, has started to follow the vineyard and the cellar.
Our goal is to improve the sustainability of agriculture, because we know we are the first to be exposed to pesticides because we work in the vineyard and live in an area with a very high density of vineyards. Furthermore, we want to produce a wine that is as healthy as possible.