We are a family who has been producing wine for more than forty years as our only activity. Now, at our third generation, we have a well-defined project: to produce different wines whose only aim is to represent our vision of the land, despite the styles and trends of the moment. Our agricultural system is organic because we think it yields better fruit, but we do not include this on our label.
We believe in wine that generates emotions, preferably at “blind tasting” and, in order to do this, we have developed our own know-how without consulting experts and wine gurus. We believe in everyday living and oenological minimalism, respecting the winemaking good practices that have lain the foundations of modern wine.