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One of the most elegant dessert wines as it shows its full fragrance of red berries: an aromatic expression of Bulgarian rose and wild strawberries, the wine is an explosion of pure fruit and freshness and is best drunk young
Foss Marai: Marai de Marai stems from a blend of grapes native to the hills of the Alto Trevigiano region of Italy. The long-standing commitment of Foss Marai in the reclamation of disused native vines and experimentations in the vine-growing field has given rise to Marai de Marai Brut, a highly fruity, light and harmonious spumante wine
Delicate and rounded, it provides highly dependable quality throught the meal. Dedicated to the restaurant sector
Luigi, who took over the winery after his father Piero Coppo, found himself faced with a difficult period following the floods of 1948. His tenacity and determination pulled the winery through and even led to improvements in modern restructuring and adopting innovative technologies. This sparkling wine is dedicated to Luigi and to everyone who pushes...