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Barolo Arione, Enzo Boglietti

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67,08 €

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76,23 €

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Data sheet

District Piemonte

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BAROLO ARIONE

Denominazione

Barolo D.O.C.G. Arione

Grape variety

100% Nebbiolo

Vines training method

Guyot

Origin

Serralunga

Exposure

S-W/S

Altitude

around 450 m

Soil

Silty soil, alkaline,with little organic matter but with an high content of sand and marine fossils. Planted in 1999

Clones of Nebbiolo

CN 111; CVT 230

Winemaking

20 days fermentation at controlled temperature, plunged and pumped over daily

Maturation

16 months in barriques (40% new; 60%used) then racked to a large oak vat for 6 months and finally transferred to stainless steel tank for a further 6 months before bottling

Tasting notes

An elegant bouquet of dried flowers, spice and mineral, later enriched by dark fruit, citrus and rhubarb. On the palate it shows elegance and complexity combined with velvety tannins. Vivid, mineral with very long finish. The high content of sand and fossils of the soil is responsible for the elegant aromatics and the very fine tannins

Yield/ha

45 q

Bottles made

2,900 + 150 Magnum

Serving temperature

17°-18°

Alcohol

14,5%

Ageing potential

Up to 9-10 years

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Barolo Arione, Enzo Boglietti

Barolo Arione, Enzo Boglietti

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