> Red wines>Dolcetto d'Alba Vigna Santo Stefano di Perno, Giuseppe Mascarello
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Dolcetto d'Alba Vigna Santo Stefano di Perno, Giuseppe Mascarello

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Data sheet

District Piemonte

More info

DOLCETTO D’ALBA VIGNA SANTO STEFANO DI PERNO

D.O.C.

Grape-variety

Dolcetto

Vineyard

The Santo Stefano hill in Perno, in the commune of Monforte d'Alba (CN)

Grape-harvest

Last ten days in September

Wine-making process

Traditional-style, floating cap fermentation at a controlled temperature of selected, thinned estate-grown grapes

Expected cellar life

4/5 years

Bottling

In May following the vintage

Tasting notes

Colour: deep ruby-red

Nose: winey, strong, nicely fruity, with flowery touches

Taste: dry, nice body, bitterish, elegant, varietal

Type of bottle

Albeisa 

Serving temperature

approx. 16/18°

Storage

Lying down in cool, dark surroundings

Pairings

his wine can be served throughout a meal, but is particularly recommended with white meats, soups and pasta

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Dolcetto d'Alba Vigna Santo Stefano di Perno, Giuseppe Mascarello

Dolcetto d'Alba Vigna Santo Stefano di Perno, Giuseppe Mascarello

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