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Barolo Bricco Boschis, Cavallotto

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Data sheet

District Piemonte

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BAROLO BRICCO BOSCHIS

D.O.C.G.

Source Vines/Vineyards

MGA Bricco Boschis – Nebbiolo for Barolo 100% coming from the parcels of Colle Sud Ovest, Vigna Punta Marcello and Vigna San Giuseppe

Characteristics of the wine

Vinification

fermented with indigenous yeasts, macerated with submerged cap for 20-35 days

Ageing

Traditional in Slavonian Oak Casks for 3-3.5 years

Bottle Ageing

6-12 months before release into the market

Organoleptic Characteristics

Optimal structure but with already-soft tannins, and with an open, intense perfume that gives this Barolo characteristics of both power and great elegance. Complex and fragrant, can be enjoyed young but has great aging potential

Gastronomic Accompaniment

This wine finds its best matches at the table, with first courses of prosciutto, salami, Alba beef tartare and vitello tonnato. The wine is best with second courses of red meat in general, but also grilled fish or white meats, or with hard and aged cheeses. Desserts with dark chocolate are also a good match, or it can be enjoyed as a “vino da meditazione” (a wine for meditation) by itself

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Barolo Bricco Boschis, Cavallotto

Barolo Bricco Boschis, Cavallotto

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