New Sale! Brunello di Montalcino View larger

12 Brunello di Montalcino, Claudia Ferrero


By buying this product you can collect up to 19 loyalty points. Your cart will total 19 points that can be converted into a voucher of 9,50 €.

399,60 €


444,00 €

Add to wishlist

Data sheet

District Toscana

More info



Production area

Montalcino, Sant'Angelo in Colle. Hilly lands at about 250m above sea level


The soil is rich in clay and has low fertility. Spacing: 2.40x0.90 m, 4,600 vines/ha

Weather conditions

Mild winter and spring with low rainfalls, conditions that led to an early budding. Summer with higher temperatures than seasonal average and no rain. The leaf wall reacted to this exceptional draught, developing in a more moderate way and allowing the achievement of a more balanced maturation, although with a notable decrease in production


Clonal selection of Sangiovese, locally called Brunello. Manual harvest, with strong accurate selection of the best bunches, on September 3rd


Fermentation on the skins for 18 days at controlled temperature below 28°C in 60 and 80 hl short and wide stainless steel tanks


A total of 4 years: 2 years in Allier oak casks of 30 hl and 18 hl; bottled on May 20th, 2020 and then refined in bottle in a temperature controlled storage room


Deep ruby red of great intensity


Rich and complex. The varietal notes of the Sangiovese are enhanced in an elegant way by the tertiary aromas of the ageing


Great structure and ripe tannins are in balance with volume and acidity. Long, clean and mineral aftertaste

Serving temperature



Write a review

12 Brunello di Montalcino, Claudia Ferrero

12 Brunello di Montalcino, Claudia Ferrero

Write a review

30 other products in the same category: