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Langhe Nebbiolo Barilà, Dosio

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An intriguingly harmonious expression that testify the strong passion of Dosio Vigneti winery for great classics and, at the same time, the strong bond with the territory and piedmontese tradition, further emphasised by the name Barilà: the old barrels that were used to measure wheat in the Langhe markets

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25,00 €

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Data sheet

District Piemonte

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LANGHE NEBBIOLO BARILÀ

D.O.C.

Variety

nebbiolo

Production Area

La Morra

Altitude

from 350 to 450m asl

Soil composition

limestone and clay with sandy inserts

Cultivation method

Guyot

Exposure

South / South-West

Average age of vines

40 years

Harvest

by hand, October

Vinification

de-stemmingcrushing, maceration in temperature controlled tanks at 25- 26°C with daily pumping over of the must for 12-15 days followed by malolactic fermentation

Ageing

in oak barrels of different capacities

Colour

intense garnet red;

Nose

sensations of violet, dried roses and berries

Taste

excellent balance between acidity and tannins

Serving temperature

16-18°C

Food pairings

perfect with red meats, game and aged cheeses. Enjoy a glass of Barilà during your aperitif based on salame and cheese

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Langhe Nebbiolo Barilà, Dosio

Langhe Nebbiolo Barilà, Dosio

An intriguingly harmonious expression that testify the strong passion of Dosio Vigneti winery for great classics and, at the same time, the strong bond with the territory and piedmontese tradition, further emphasised by the name Barilà: the old barrels that were used to measure wheat in the Langhe markets

Write a review

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