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Barolo Cerviano-Merli, Tenuta Baràc

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Data sheet

District Piemonte

More info

BAROLO CERVIANO-MERLI

Name

Barolo D.O.C.G. Cerviano-Merli

Grape variety

Nebbiolo 100%

Altitude

400 m a.s.l.

Exposure

South-Est

Production area

Comune of Novello

Soil

Rich of limestone

Training system

Guyot

Age of the vines

20 years

Harvest

Second decade of October

Aging

18 months in big French oak barrels

Tasting notes

Red garnet colour with ruby-red hints. Intense at nose, it has scents of withered rose and berries. Dry, soft, harmonic and full bodied on the palate. Velvety texture with a long finish

Pairings

Red meat, wild meat and aged cheese. Wine for meditation

Optimal serving temperature

16° – 18°

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Barolo Cerviano-Merli, Tenuta Baràc

Barolo Cerviano-Merli, Tenuta Baràc

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