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Nizza Pontiselli, Coppo

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Nizza Pontiselli comes from the homonym area located on the western border of the appelation area. Situated in the municipality of Agliano Terme, Pontiselli is one of the most traditional and suitable areas for the production of barbera. Produced in a very limited amount of bottles, this Nizza accurately interprets the typicity of this specific area

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62,00 €

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Data sheet

District Piemonte

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NIZZA PONTISELLI

Appelation

Nizza D.O.C.G. 

First vintage produced

2017

Grape variety

Barbera

Exposure

south

Soil composition

lime marl, with a silty – clay texture

Vineyard altitude

590 – 660 feet above sea level

Training system

Guyot

Harvest Period

september 

Harvest

selection in vineyards of the healthiest, ripest grapes hand collected in 40 lb picking baskets

Vinification system

hand collected in 40 lb picking baskets, maceration with maceration with skin contact with short and soft pumping over the skin cap

Malo-lattic

totally carried out

Aging

14 months in barriques

Color

intense ruby red

Nose

fruity notes distinctive of the variety: blackberry, blackcurrant

Taste

fresh acidity, long persistance and a very subtle tannic structure

Pairings

gnocchi with porcini mushrooms, green pepper fillet

Serving temperature

16° C

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Nizza Pontiselli, Coppo

Nizza Pontiselli, Coppo

Nizza Pontiselli comes from the homonym area located on the western border of the appelation area. Situated in the municipality of Agliano Terme, Pontiselli is one of the most traditional and suitable areas for the production of barbera. Produced in a very limited amount of bottles, this Nizza accurately interprets the typicity of this specific area

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