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Barolo Ciabot Berton 1961, Ciabot Berton

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This wine has been telling the wonderful story of a territory and the three vineyards that make it up for over 50 years, offering the palate sophistication and surprising balance

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30,13 €

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Data sheet

District Piemonte

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BAROLO CIABOT BERTON 1961

D.O.C.G.

Grape variety

100% Nebbiolo

Vineyards

in three historical vineyards in La Morra

Position

hill, with south-easterly and south-westerly exposure, at altitudes of 250-300 m above sea level

Soil

sandy-calcareous-clay

Yield per hectar

45 hl

Average age of vineyards

30-35 years

Plant density/ha

3,800 vines

Annual production

15,000 bottles

Vinification

traditional temperature-controlled maceration in concrete

Ageing

in Slavonian oak barrels and then in concrete

Alcohol content

14 – 14.5%

Acidity

5.4 – 5.6 g/l

Longevity

15 years

Description

garnet red with ruby highlights. The nose is ethereal and expansive with hints of minerals and balsamic notes accompanied by scents of rose, spices, red fruits and wax. The palate is tangy and pleasant, rich, very persistent and well supported by tannins

Pairing suggestions

ideal with roasts, braised red meats, game and mature cheeses

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Barolo Ciabot Berton 1961, Ciabot Berton

Barolo Ciabot Berton 1961, Ciabot Berton

This wine has been telling the wonderful story of a territory and the three vineyards that make it up for over 50 years, offering the palate sophistication and surprising balance

Write a review

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