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Langhe Rosso Monprà, Fantino Conterno

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33,00 €

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Data sheet

District Piemonte

More info

LANGHE ROSSO MONPRÀ

D.O.C.

Village

Monforte d’Alba

Grape variety

Nebbiolo 50% - Barbera 50%

Vineyard planted in

Nebbiolo 2000 - Barbera 1985

Soil types

limestone, marl and sand

Exposure

South, South-West

Altitude

from 300 to 400 meters above sea level

Vineyard slope

30% to 35%

Training system

Guyot

Density

4,500/5,000 vines per ha

Harvest method

selected and picked by hand in the beginning - mid-October

Average production

6 t/ha - 40 hl/ha

Vinification

alcoholic fermentation and maceration on the skins in stainless steel horizontal fermenters for 6 - 8 days

Ageing

18 months in French oak barrels. The wines are vinified and aged separately and blended before filling in bottle

First harvest

1985

Bottles produced

approximately 10,000

Bottle size

750 ml - 1500 ml - 3000 ml

This wine is made from organically grown grapes certified by CCPB srl - Bologna

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Langhe Rosso Monprà, Fantino Conterno

Langhe Rosso Monprà, Fantino Conterno

  

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