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Barbaresco Riserva Rongalio, Orlando Abrigo


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District Piemonte

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A wine produced only in the best vintages using grapes from the oldest vines of the Rocche Meruzzano vineyard, an outstanding area in terms of exposition, microclima and soil. Ruby-red, with a rich, complex, highly elegant bouquet revealing layers of violets, plums and cherries, cinnamon, pepper and liquorice, topped by tobacco and white truffles. Its dry, well-balanced flavour starts out firm and smooth, and packed with stuffing, becoming gradually more elegant and harmonious with a lingering finish. A wine with a very long cellar life. Best served at a temperature of 16-18°C




Meruzzano – subzone Rongalio vineyard in Treiso (300 m. asl). Facing south-west, with short Guyot pruning (8-9 buds/vine) in order to limit grape production


4,500. Dense plant putting in competions the vines between themselves


5-6 t/Ha – 35-38 hl/Ha: green harvest at the beginning of August in order to control production and obtain the maximun quality

Year of planting




essing of the grapes, followed by maceration on the skins for 6-10 days using vinificator for temperature control and tannins extraction. The wine is then drawn off and racked into wood - 2/3 into Slavonian oak casks holding 20/30 hl, and 1/3 into tonneaux of 600 litres - where it matures for 18/24 months. After clarification, the wine is bottled without filtration. Store lying down in cool surroundings

Alc. by vol

13,5- 14 %

Total acidity

5-5.5 g/l

Dry extract

27-29 g/l


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Barbaresco Riserva Rongalio, Orlando Abrigo

Barbaresco Riserva Rongalio, Orlando Abrigo

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