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Barolo Rocche dell'Annunziata, Renato Corino

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Data sheet

District Piemonte

More info

BAROLO ROCCHE DELL'ANNUNZIATA

D.O.C.G.

Composition

Nebbiolo 100%

Origin

La Morra Vineyard Rocche dell’Annunziata

Vineyard Terrain

Surface total

0.6 ha

Exposition

Southwest

Altitude

300 - 320 mt (985 – 1,050 ft)

Soil typology

Clay and sandy

Vineyard Detail Training method

Guyot

Average age

55 years old

Yield

4 – 5 tons/hectare

Fermentation

In temperature controlled stainless steel vats for no more than seven days. Malolactic completes in barrel

Aging

In oak barrels of diverse ages for 24 months and in bottle. No fining or filtration is used

Production

3,000 bottles per year approx

Tasting notes

Strong and dramatic flavors characterize the Rocche dell’Annunziata cru in the commune of La Morra. This wine, made entirely of Nebbiolo from Rocche, expresses aromas of sweet wild cherries, giving way to a smoky complex of autumn spices, roasting coffee, and unsweetened cocoa. Smooth tannins are lifted by vibrancy, offering a pure expression of this historical location

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Barolo Rocche dell'Annunziata, Renato Corino

Barolo Rocche dell'Annunziata, Renato Corino

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