Character to sell, the eye of the winner. Its aromatic complexity surprises and seduces. A mystic trip
Brilliant grenade red in colour with soft orange notes, it is rich, complex, tannic and pleasant on the nose with hints of raspberry OFFER 6 BOTTLES OFFER 12 BOTTLES
Stubbornness, patience and perseverance are all qualities needed to work the land, but above all a deep sense of humility. Something unique yet simple is then created as extraordinary as nature itself
A wine grown in young vineyards which give it freshness, good acidity and distinct hints of fresh fruit
Barolo dedicated to Armando Parusso, founder of the present company, produced by blending all the prestigious Nebbiolo grapes coming from the CRU Mariondino, Mosconi and Bussia
Il Barbaresco secondo Piero Busso The vineyards are located in Treiso, and Barbaresco D.O.C.G. San Stunet highlights this difference with pronounced characteristics. It takes one or two years longer to be ready: remarkable tannins, exceptional freshness, good acidity
Elegant, austere and noble, this wine is obtained from Nebbiolo grapes located in Neive and Treiso Area. After at least twenty-four months of ageing in large French oak barrels, it releases ruby red shades, with orange tingers. In the glass it gives off ethereal and spicy fragrances, with light vanilla and flowery notes
The vineyard “Romirasco” is about 50-55 years old and its vines are replanted from time to time. The main variety of Nebbiolo is Lampia and its rootstock is Rupestris du Lot VINTAGE 2018 AVAILABLE FROM AUTUMN 2022
Iold inhabitants of Castellinaldo say that “the mother of Barbera vines had always lived in the site of San Michele (Sanmicè in our dialect) since in the beginning of time”. Perhaps our winery has been a little overconfident but long ago we decided to invest a lot in this very place at Castellinaldo and in its vocation for Barbera.Sometimes we seem to...
The Roero district is a small area on the left bank of the Tanaro river, half-way between Alba and Asti in southern Piemonte, with a mostly hilly, sandy or limestone ground. Thanks to the vintage of 1989 the Roero Arneis’ traditional habitat has achieved the status of D.O.C. The hills on which it is planted are extremely steep and most vineyard work must...
This wine is produced with grapes selected in the area of San Marzano in the Salento region of Apulia. After temperature controlled fermentation is over, must is gently pressed and the wine goes through 4 months aging in French oak barrels OFFER 6 BOTTLES OFFER 12 BOTTLES
Levarìe: refers to the east-facing slopes of the Soave Classico area, which benefit from the light and the cool morning sun. The result is wines that are particularly soft and elegant
Think, you can drink wine for five reasons: first in order to party, then fill the thirst for then to avoid having thirst after, then do to honor the good wine and finally for any reason.
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