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Conosci Giuseppe Negro
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District | Piemonte |
LANGHE ROSATO MONSÙ ROSÉ
D.O.C.
Grape variety
Nebbiolo
Fermentation
Alcoholic fermentation in stainless steel tanks for about 20 days at a controlled 20ºC
Aging
around 6 months in stainless steel tanks
Characteristics
Colour: salmon pink
Bouquet: generous, fresh, with floral and fruity hints
Flavour: fresh, soft and harmonious, good bodied
Notes
suitable as an aperitif, excellent companion to fish dishes, soups, white meats, fresh cheese; best consumed within 3 years. Serve at 8-10ºC
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