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Chinato, Adriano Marco e Vittorio

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21,00 €

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Data sheet

District Piemonte

More info

CHINATO VINO AROMATIZZATO

It is called “Chinato” (cinchona bark) because the main ingredient is CALISAYA BARK, which was once used as an antipyretic. Made from red wine and aromatised with herbs knowingly dosed out and brought together with Mediterranean scents and spices. Calisaya bark, rhubarb, gentian, coriander, cinnamon, cloves and absinthe are just a few ingredients

Packaging

Bottle from Lt. 0.50 in elegant case

Alcool

18%-18.5% Vol

Colour

Garnet Red reflections with orange strees

Aroma

Scent of spices

Flavour

Full and delicate, pleasantly bitter

Matching

It is excellent served with ice as an aperitif, or served at room temperature as a digestive and as a meditation wine. It's delicious with chocolate desserts

Serving temperature

Served with ice or at room temperature

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Chinato, Adriano Marco e Vittorio

Chinato, Adriano Marco e Vittorio

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