the Barolo Reserve Granbussia is produced by blending grapes from the oldest vines, from the Romirasco, Cicala, and Colonnello, before fermentation starts, in the following percentages respectively: 70% - 15% - 15%. Naturally these optimal values may vary depending on the year. The Granbussia remains in the cellar for at least 8 years before...
FOR EACH BOTTLE IS NECESSARY BUY 3 OF BAROLO CASTIGLIONE
Barolo Lecinquevigne is a blend of Nebbiolo from five vineyards located in the areas most adept for the cultivation of this varietal. The grapes used for this prestigious blend are grown in the calcareous-clay soils of Barolo, Verduno, Grinzane Cavour, La Morra and Novello. The wine has a very distinct look, and it's difficult to guess its age. The...
TO BE BOOKED, AVAILABLE FROM SEPTEMBER 2023 ONLY IN COMBINATION
Made from Nebbiolo grapes, from a selection of old plants of Mariondino vineyard in Castiglione Falletto village