The Barbera of Alba Superiore from...
In this section is possible find our special offers, prepared to make the singular manufacturer better known
The winery’s masterpiece, most well-known and representing Monte Rossa’s visiting card, Prima Cuvèe is obtained from Chardonnay and Pinot Nero grapes with a small percentage of Pinot Bianco. Refined in the bottle for at least 20 months. Distinguished by its simplicity translated into delicacy, immediacy, pure pleasure, fundamental elements for a...
100% Glera grapes are used to create this sparkling wine with excellent freshness and drinkability. Carbonated by the Charmat method to guarantee the fruity aromas of the grapes, the Prosecco DOC is the perfect companion for a convivial and cheerful toast
Our Prugnolo is a wine in which we try to enhance the freshness of the fruity notes of Sangiovese combined with spicing from the Mammolo variety. It is produced by selecting grapes from young vines with the richest perfumes and less-mature structure. In search of pleasure, we are careful not to fall into banality. Produced since 1989 as Rosso di...
Carefully selected grapes are subjected to a long maceration process to produce this wine which offers an extremely unique bouquet with hints of spices. Extremely rich and rounded by the extended maceration process in oak, it has a splendidly full body that makes it an ideal accompaniment for roasts and extra-mature hard cheeses, the rich dishes of the...
Made from 100% Sangiovese grown in the Ramitello and Martarosa vineyards and hand-harvested in October, this wine is aged in stainless steel and large oak barrels for six months to achieve greater smoothness and softness while preserving the supple fruit-forward characteristics of Sangiovese