Refine your search
Loading...
The symbol of the historical link between the Negro Family and these terroirs. The estate’s leading symbolic label, Perdaudin is made in the vineyards of the old Podere di Audino. The marine origin of the soils gives life to a nectar rich in mineral scents, typical of Roero wines
The Deletto family has been growing Arneis since 1977, when a young Antonio, inspired by his father Carlo, made his first 933 bottles. Located on San Michele hill, just around the corner from the winery, this vineyard gives, thanks to its soil full of sand and marls, unique characteristics to this wine that has always been a landmark for our region
Arneis is the king of whites in the Roero. Candid and easy to drink, it reveals a vibrant personality that comes from the sandy soils where its grapes grow. Its intense aroma and great drinkability make this an exceptionally pleasant and complex wine
To the left of the river Tanaro is the larger Roero area, 19 villages with hills similar to the Langhe, but often more rugged and steep, real earth cones that make the most difficult terrain. Here they cultivate mainly four varieties, Arneis, Nebbiolo, Barbera and Favorita. It is in one of these villages, Santo Stefano Roero, that produces this Roero...
Produced with grapes grown in the Roero area, the nose is marked by the delicate aroma of white flowers and tropical fruits. Excellent as an aperitif The taste is full and persistent, with a savoury and mineral finale, characteristic of the sandy soil in its area of origin