Refine your search
Loading...
It is a selection of Barbera grapes...
Infused with the strength and soul of its native land, its nature tamed and matured to develop such elegant energy. Finally free to express its notes with a refined intensity, it will offer a truly unique experience
Smooth and tasty red wine, has a silky texture wrapped up with fresh acidity. Ample bouquet with evident fruity notes and a hint of licorice. Perfect with roasted or braised red meats, kid and lamb . We also suggets it with porcini mushroom and medium aged cheese
it’s made from the estate’s vineyard Pajorè, one of the historical and renowned Cru of the Langhe hills, not far from the town hall of Barbaresco. The south exposure and the geomorpholigical conditions are absolutely amazing and allow for a combination of both harmony and strength, releasing nuances of wild strawberries, officinal herbs and clove. A wine...
The Nebbiolo grape has been present in Barbaresco since ancient times, although it’s organized production dates back just to the second XIX . These hills of the Langhe have been able to select the most suitable areas, where the soil is more hospitable and exposure promotes better ripening of the grapes. The grapes for this Nebbiolo destined to be...
Barbaresco is a small area: made up of 3 small hillside villages (Barbaresco, Treiso and Neive) and the hamlet of San Rocco Seno d’ Elvio, part of the city of Alba. Among all, Barbaresco is definitely the place where the Nebbiolo grape has the most ancient history, where the tradition of the vineyard and the winery has the deepest roots and where the...
The austere elegance of the Santo Stefano vineyard, an outstanding vineyard of the Langhe. Immediately recognisable for its balsamic crispness, to fall in love with it is to remain bewitched
It’s the emblem of the winery, the way through which the estate’s style shows itself, costantly looking for elegance and purity. It comes from the grapes harvested from the Rizzi Cru, which is a large vineyard varying in different altitudes, exposures and soils. This is a classical Barbaresco; notes of fresh fruit and underbrush coexist, giving it...
It is a selection of Barbera grapes exclusively from the vineyard in Verduno, near Neirane. The wine is aged for 12 months in French oak barriques and then fined for one more year in the bottle. It is characterized by great structure and complexity, with notes of vanilla and chocolate which evolve in time towards spiciness. It is produced only during...