Sale! Barolo Cannubi View larger

Barolo Cannubi, Michele Chiarlo

New

By buying this product you can collect up to 6 loyalty points. Your cart will total 6 points that can be converted into a voucher of 3,00 €.


66,73 €

-12%

75,84 €

Add to wishlist

Data sheet

District Piemonte

More info

BAROLO CANNUBI

D.O.C.G.

Vintage

2011

producer’s vintage notes

“For the Nebbiolo grapes of Barolo, it was a year characterised by a climate which brought each season forward, resulting in a maturation and harvest which was two weeks early. The wine has a remarkable intensity and olfactory sweetness, great structure and character, already harmonious in the juvenile stage due to the richness of sweet, silky tannins. A vintage with good longevity” Stefano Chiarlo, winemaker

grape variety

nebbiolo

municipality

Barolo                                  

first vintage produced

1990

Vineyard

Cannubi

surface area of the vineyard

Approx. 1 hectare

year planted

1958- 1990

Soil

Tortonian and Helvetian calcareous marl of a basic pH with over 30% sand, poor in organic matter, but rich in microelements such as iron and magnesium

vineyard exposure

south-southwest

vineyard elevation

240 AMSL

method of cultivation

Guyot

vines per hectare

4,500

yield

thinning of excess bunches at end of summer, leaving an average of 5/6 bunches per vine

production philosophy certification

viniculture using the “Integrated Fight” system

harvest

manual harvest

vinification

fermentation for 20 days with the skins in 55hl oak vats with a soft “shower” system of wetting the cap at a temperature between 30°C and 27°C. Malolactic vat fermentation

refinement

minimum of 3 years. Aged for 2 months in average-sized oak casks before refinement in the bottle

colour

ruby-red with brilliant hues

nose

intense, aristocratic, complex with notes of small fruits, liquorice and sweet tobacco

taste

enveloping, rich with silky tannins which accompany the sensation of body and fullness

accompanies

roasts, tagliolini with truffle, wild game, well-matured cheeses

alcohol

13.89%

Acidity

6.00 g/l

Ph

3 .59

serving temperature

18° C

bottle sizes

0,750 l. - 1,5 l. - 3 l.

Closure

cork

Reviews

Write a review

Barolo Cannubi, Michele Chiarlo

Barolo Cannubi, Michele Chiarlo

Write a review

30 other products in the same category: