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Made of Barbera grapes from vineyards...
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District | Piemonte |
BARBERA D'ALBA
D.O.C.
Variety
Barbera
Oenologist
Sergio Molino
Annual Production
12,000 bottles
Vineyards
Frazione Santa Maria - La Morra (Cn)
Density/hectar
3 hectars
Exposure
West
Yield per hectar
70 quintals
Altitude
300 m
Terrain
Clayey-calcareous
Wine making
residence of the must for 6-7 days
Ageing
6 months in barrel (25 hl)
Tasting notes
it is characterised by red colour with violet notes. Fresh and balanced in the mouth, it has scents of vanilla, plumes and cherry
Gastronomic combinations
very versatile wine, it goes with any dish, perfect for typical appetizers, simply entrees and fresh or slightly seasoned cheeses
Alcohol
14%
13,51 € -12% 15,35 €
10,65 € -12% 12,10 €
5,29 €
5,12 €
3,59 €
3,33 €
14,93 € -12% 16,97 €
16,52 €
10,93 €
80,54 €
67,94 € -12% 77,20 €
13,55 € -12% 15,40 €
19,14 € -12% 21,75 €
55,64 € -12% 63,23 €
10,49 € -12% 11,92 €
25,26 € -12% 28,71 €
16,21 € -12% 18,42 €
111,02 €
7,78 € -12% 8,85 €
10,25 €
21,01 €
50,39 €
30,48 €
97,07 € -12% 110,31 €
48,59 € -12% 55,22 €
74,72 € -12% 84,91 €
60,13 € -12% 68,33 €
7,58 €
9,37 € -12% 10,65 €
24,31 € -12% 27,62 €