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Langhe Bianco Grey, Réva

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It is said that once a bat at night tasted a bunch of grapes being aware of an ancient secret. Even today his descendants trace aerial geometries on the grapes that ripen and still that old secret is revealed in a glass of Nebbiolo

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16,79 €

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Data sheet

District Piemonte

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LANGHE BIANCO GREY

D.O.C.

Position

Monforte d’Alba, Loc. San Sebastiano, Diano d’Alba

Hectares

1.2 ha

Exposure

south, south-east

Altitude

360-370 m

Grape variety

Sauvignon Blanc 50%, Sauvignon Gris 50%

Plant density

4,500 vines per hectare

Type of Harvest

manual

Soil

clay and limestone Lequio formation, alternating with marl and fossiliferous sandstone, tending to “elveziano”

Vinification

after the harvest, which takes place in the first morning hours, the grapes are transferred into fridges, where they are kept for 72 hours at 0°C. A soft pressure and a contact with the skins will follow for about 8 hours. The vinification continues with a further pressure and a natural settling. The fermentation is done for 30% in 2, 3, 5 years old barrel and for 70% in stainless steel tanks. In January we proceed with the wine blending and the wine is bottled in March

Aging Potential

10 years and more

Production

6,000 bottles

Format 

0.75 L – 1.5 L Magnum

Serving temperature

8-12° C

Sensory profile

scents of stones are blended with notes of passion fruit, citrus fruits and sage. In the mouth it appears to be proud, quick, fresh, full of strong acidic weave

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Langhe Bianco Grey, Réva

Langhe Bianco Grey, Réva

It is said that once a bat at night tasted a bunch of grapes being aware of an ancient secret. Even today his descendants trace aerial geometries on the grapes that ripen and still that old secret is revealed in a glass of Nebbiolo

Write a review

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