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Roero Arneis Riserva Perdaudin, Angelo Negro

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The symbol of the historical link between the Negro Family and these terroirs. The estate’s leading symbolic label, Perdaudin is made in the vineyards of the old Podere di Audino. The marine origin of the soils gives life to a nectar rich in mineral scents, typical of Roero wines

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Data sheet

District Piemonte

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ROERO ARNEIS RISERVA PERDAUDIN

D.O.C.G.

VINEYARD

Grape variety

Arneis

Production area

Roero

Altitude

320 m above sea level

Exposure

south

Soil

calcareous – sandy, rich in fossil shells

Breeding system

guyot

HARVEST

Period

September

Harvest

hand-picking with the 20 kg boxes

VINIFICATION

Maceration

direct pressing of the grapes

Malolactic fermentation

absent

Fermentation

in stainless steel tanks at 15-17 degrees

Maturation

n stainless steel tanks for 7 months “sur lies” with “battonage”

Preservation and endurance

bottle in horizontal position, 10 years

SENSORY PROFILE

Intense straw yellow color. Aroma of white flowers such as acacia and orange blossom, notes of pineapple and pear. The palate has a strong, full, warm attack, with a long final and is characterized by a pleasant mineral note

Suggested temperature of service

12 - 13° C

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Roero Arneis Riserva Perdaudin, Angelo Negro

Roero Arneis Riserva Perdaudin, Angelo Negro

The symbol of the historical link between the Negro Family and these terroirs. The estate’s leading symbolic label, Perdaudin is made in the vineyards of the old Podere di Audino. The marine origin of the soils gives life to a nectar rich in mineral scents, typical of Roero wines

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